www.tedxmanhattan.org Artist Stefani Bardin, TEDxManhattan 2011 Fellow, shows us her latest project -- using a "smartpill" to reveal how we digest differently processed foods. Stefani...
www.tedxmanhattan.org Stephen Ritz is a South Bronx teacher/administrator. With the help of extended student and community family they have grown over 25000 pounds of vegetables...
www.tedxmanhattan.org Cara Rosaen is the Co-Founder of the crowd-sourced nationwide food guide, RealTimeFarms.com. Cara brought her expertise in health behavior change and experience starting two...
FoodCorps: Ask Not What Your Country Can Feed You; Ask What You Can Feed Your Country. Co-Founder of the Brooklyn-based documentary production company Wicked Delicate...
www.tedxmanhattan.org Patty Cantrell is a community organizer and a journalist focused on making the business case for local and regional food. As Regional Food Solutions...
On February 12, 2011, 300 changemakers, innovators and experts attended TEDxManhattan "Changing the Way We Eat" for live talks, networking and to celebrate sustainable food...
Producer of Al Gore's "An Inconvenient Truth," Laurie David has authored best-selling books, executive produced television specials & documentaries and has been called the Bono...
Artist and innovator, Britta Riley, explains R&D-IY. Using social media and mass participation, the community has researched and developed her unique approach to growing food...
www.tedxmanhattan.org As President and CEO of The Humane Society of the United States (HSUS), Wayne Pacelle leads the nation's largest animal protection organization with 11...
www.tedxmanhattan.org Kavita M. Shukla is the Inventor and Founder/CEO of Fenugreen (www.fenugreen.com), a pioneer in the movement towards sustainable, active, natural food packaging. Fenugreen is...
